A refreshing, easy-drinking beer that is produced in Mexico and traditionally consumed chilled, in a bottle and with a slice of lime. The volume of alcohol in beer is low and ranges from 4 to 4.5%. To create Corona Extra, water, barley malt, hops, yeast, corn and/or rice, ascorbic acid are used. "Corona" Extra is one of the five best-selling beers in the world, and in the USA this drink is the best-selling imported beer.